The Fat Decimator System. .The Fat Decimator System

Wednesday, June 13, 2018

Grilled Chicken Salad

Mark's Daily Apple
Grilled Chicken Salad

It’s Big-Ass Salad week, and we’ve got another healthy, hearty option for your Primal lunch or dinner menu. Try this tasty Mediterranean salad topped with Primal Kitchen® Dreamy Italian Dressing, served up with slices of avocado, cherry tomatoes and grilled chicken.

Throw this keto-friendly, high-nutrient salad together, and drizzle on our fragrant and delicious Primal Kitchen Dreamy Italian Dressing to your heart’s content. Filled with Mediterranean vibes, amazing flavor, and tons of healthy fats, this dressing is a guaranteed pantry staple and family-friendly favorite.

For more Primal Kitchen recipes and inspiration, check out the Primal Kitchen news and recipe blog.

Time: 35 min

Servings: 4

Ingredients

4 pieces boneless chicken 2 tablespoons Primal Kitchen Avocado Oil 1 teaspoon oregano 2 sprigs chopped rosemary 2 cups mixed greens 1 avocado (sliced) 1/3 cup cherry tomatoes 1/3 cup cucumbers 1/3 cup carrots 1/8 cup pumpkin seeds 1/4 cup bacon bits Salt and pepper (to taste) Primal Kitchen Dreamy Italian Dressing

Instructions

Place the chicken strips on a hot grill. Brush them with Primal Kitchen Avocado Oil, and sprinkle with oregano, chopped rosemary, salt and pepper.

Turn, the chicken strips over, and repeat. Grill until no longer pink.

Meanwhile, combine mixed greens, avocado, cherry tomatoes, cucumbers, carrots, pumpkin seeds, and bacon bits into four serving bowls.

Add slices of grilled chicken to each, and top with creamy Primal Kitchen Dreamy Italian Dressing.

Enjoy!

The post Grilled Chicken Salad appeared first on Mark's Daily Apple.